SWEET LOUISE SAUCES SWEET LOUISE SAUCES


 
PAMPERING CHOCOLATE PEANUT BUTTER

 
 
SOOTHING APPLE CINNAMON CHEESECAKE DIP
Created by:  Randa Sweet, CEO

Ingredients:

8 oz cream cheese, softened
8 oz tub frozen whipped topping, defrosted per instructions
9 oz jar Sweet Louise Soothing Apple Cinnamon

Graham crackers, Vanilla wafers, or Ginger Snaps for dipping

Directions:

1. Beat together cream cheese and Sweet Louise Soothing
        Apple Cinnamon (mixture will be runny and somewhat
        lumpy)
2. Stir in whipped topping until well blended
3. Chill at least 1 hour before serving to set

 

CAN ALSO BE SERVED AS A PIE

Simply pour into a graham cracker crust, freeze until firm, and serve with additional whipped topping
 

 

Sweet Louise Sauces
P.O. Box 757
Holland, OH 43528

(419) 460-5505

randa@sweetlouisesauces.com


 

 

               © Copyright 2006-2008